Monday, December 14, 2009

Chex Mix

My mom swears this is the tastiest treat! She first had it at a YW activity, and the people there referred to it as "Mormon Crack" because it is so addicting! She's making it for her Christmas treats this year, and I'm looking forward to making it sometime soon.

Popcorn Chex Mix (Mormon Crack)

1 box Chex mix (any flavor or mixed)
1 bag popped corn
1 cup pecans (optional)
1 cup almonds (optional)

Mix dry ingredients together

In pan, boil together:
1 lb butter (yes, a whole pound)
2 cups brown sugar
1 tsp vanilla
1 tsp baking soda
¾ cup corn syrup

Boil for 5 minutes – Dump hot mixture over Chex mix and place on cookie sheet. Cook 225 degrees for 1 hour (40 minutes if you prefer chewy over crunchy). Stir half way through baking. Cool in bowl stirring every 15 minutes to break up chunks.

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