A Pampered Chef Recipe
2 boxes brownies, cooked in 1 9x13 casserole dish
1 container Cool Whip
1 8oz pkg. softened cream cheese
3 tbsp. powdered sugar
1 lb. sliced strawberries
1 pkg. blueberries
After you have baked your brownies, let them cool to room temperature. If you do not let them cool, the topping will simply melt. In mixing bowl combine whipped cream, cream cheese, and powdered sugar until well blended. Using rubber spatula, spread over brownies until completely covered. Top with sliced strawberries and blueberries. Tasty!
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